The escalating popularity of food safety, as one of the key aspects of the food industry, has increased demands from organizations to get ISO 22000 certification. This course proves that you are qualified to conduct food safety management system (FSMS) audits for a certification body.

This training course has been developed to contemplate the importance of a productive audit. It strengthens your knowledge and skills to plan and carry out an FSMS audit in compliance with the guidelines for auditing management systems provided in ISO 19011 and the certification process presented in ISO 17021-1.

Through practical exercises, interactive sessions, and discussions, you will be able to gain knowledge of the FSMS and audit techniques. You will also be able to perform an FSMS audit by applying widely recognized audit principles, procedures, and techniques, as well as be able to manage an audit team.